Longkou Mung Bean Vermicelli is made from 100% pure mung bean starch with traditional Longkou craftsmanship. As a professional Chinese Mung Bean Vermicelli supplier, we provide wholesale, private label OEM and full global export service for international buyers.
Longkou Mung Bean Vermicelli is the most iconic and high-grade representative of Chinese Mung Bean Vermicelli, renowned globally for its geographical origin advantage, pure raw material, traditional craftsmanship and stable premium quality. Originated from Longkou—the famous hometown of vermicelli in China, this vermicelli inherits hundreds of years of inherited production techniques and unique natural climate conditions, forming an irreplaceable authentic flavor and texture that cannot be copied by ordinary vermicelli products on the market. It is widely recognized internationally as mung bean glass noodles, cellophane noodles and fine vermicelli, deeply popular with global importers, supermarket retail chains, hotel catering groups, restaurant distributors and food processing enterprises across the Middle East, Europe, Africa, Southeast Asia and other regions.
As a professional Chinese Mung Bean Vermicelli supplier and manufacturer with decades of production and export experience, we always adhere to the strict raw material selection standard. We only adopt plump, high-quality, non-GMO premium mung beans as the sole raw material, strictly screening out shrunken beans, moldy beans and impurities through multiple mechanical and manual selection procedures. The raw mung beans go through cleaning, soaking, fine grinding, starch precipitation and purification to extract high-purity natural mung bean starch, without mixing corn starch, potato starch, sweet potato starch or any cheap auxiliary starch at all. This ensures our Longkou Mung Bean Vermicelli maintains pure natural bean fragrance, original taste and top-grade edible safety.
We perfectly combine traditional Longkou ancient craft with modern standardized automated production lines. The whole process covers raw material purification, starch refining, slurry proportioning, vermicelli molding, natural hanging drying, precise cutting, manual sorting and dust-free sterile packaging. Every production link implements full-process quality inspection and food safety control system. Our Longkou Mung Bean Vermicelli is completely gluten free, free of artificial pigments, no food additives, no preservatives and no chemical residues, fully complying with international food safety standards and passing HALAL, HACCP and other authoritative certifications, meeting the strict import inspection requirements of various countries.
The finished Longkou Mung Bean Vermicelli features uniform thickness, smooth and delicate noodle strands, natural ivory color, crystal clear and bright after soaking and boiling. It has moderate toughness, chewy texture, not easy to break, not easy to stick together after cooking, and has strong flavor absorption capacity, which can fully absorb the deliciousness of soup, sauce, seasoning and spices. It is an ideal ingredient for soup vermicelli, hot pot matching, stir-fried vermicelli, cold mixed salad, Arabic traditional dishes, Asian home cooking and spring roll wrapping, suitable for high-end retail, catering supply and industrial food processing.
As a reliable Chinese Mung Bean Vermicelli supplier, we own large-scale production base, stable annual output and complete supporting production equipment, capable of supporting large-volume bulk orders, long-term continuous supply and seasonal peak order demands. We provide flexible MOQ, multiple conventional packaging specifications and one-stop OEM private label customization service. We can customize exclusive packaging bags, outer carton design, brand logo and product introduction according to customers’ local market culture, religious habits and retail positioning, helping overseas partners create their own independent brand and expand local market share steadily.
We have mature foreign trade operation process and stable global logistics distribution channels, realizing safe and timely delivery to all major markets around the world. Our professional international sales team provides one-stop full service including product consultation, free sample delivery, parameter quotation, production follow-up, container loading arrangement and after-sales problem solving, saving procurement costs and import troubles for every global buyer.
Adhering to the business philosophy of integrity management, quality priority and long-term win-win cooperation, we have established stable and long-term strategic partnership with customers from dozens of countries. If you are searching for a trustworthy, high-quality and stable Chinese Mung Bean Vermicelli supplier for authentic Longkou Mung Bean Vermicelli, we are your most ideal long-term cooperative partner. Welcome to contact us to get free samples, detailed product specifications, packaging options and competitive factory wholesale price.
Contact: Anna
Phone:(+86)18765234471
E-mail: info@opal-food.com
Add: Qingdao City,Shangdong province,China