Chinese Longkou Vermicelli

Chinese Longkou Vermicelli is one of the most famous varieties of Chinese vermicelli, renowned globally for its authentic flavor, delicate texture, and high-quality standards. As a professional Chinese Vermicelli supplier and manufacturer in China, we have been dedicated to producing top-grade Chinese Longkou Vermicelli for global importers, distributors, and food retailers for decades, adhering to the principle of "quality first, customer-oriented" and inheriting traditional craftsmanship while integrating modern production technology.

We strictly control every link of production, from raw material selection to final packaging. Our Chinese Longkou Vermicelli is made of premium natural mung bean starch (or optional pea starch), strictly screened to ensure no additives, no preservatives, and zero gluten – fully complying with international food safety standards and catering to the needs of gluten-intolerant consumers and health-conscious markets. As a reliable Chinese Vermicelli supplier, we adhere to the traditional acid slurry fermentation process, combined with advanced modern production equipment, to ensure each strand of vermicelli is smooth, uniform in thickness, not easy to break when soaked or cooked, and remains clear, chewy, and tender after cooking. It perfectly absorbs the flavors of soups, stir-fries, and cold dishes, making it ideal for Arabic salads, Asian stir-fries, hot pots, and various global cuisines – aligning with your website’s focus on Arabic food and global catering needs.

With years of experience as a Chinese Vermicelli supplier, we have established a complete supply chain and export system, with our products exported to more than 100 countries and regions worldwide, including the Middle East, Europe, Africa, Southeast Asia, and North America. We provide comprehensive service support to global partners: we support wholesale bulk orders with flexible minimum order quantities (MOQ), suitable for both large-scale importers and small distributors; we also offer OEM and private label services, customizing packaging designs (such as 125g small retail packages, bulk cartons, or custom-printed bags) according to your specific requirements, helping you build your own brand in local markets. All our Chinese Longkou Vermicelli products have passed international certifications including HALAL, HACCP, and ISO, ensuring smooth customs clearance in various countries and regions.

We have rich industry experience and exhibition experience, having participated in the 2019 Morocco FoodExpo to showcase our high-quality Chinese Longkou Vermicelli to global buyers, demonstrating our strength as a professional Chinese Vermicelli supplier. With stable production capacity, we can meet large-scale order requirements, and we have established efficient logistics channels to provide fast, safe, and cost-effective delivery services, ensuring your orders arrive on time. Our professional team offers one-stop service, from order consultation, free sample confirmation to after-sales follow-up, solving all your worries about importing Chinese vermicelli from China.

If you are looking for a trustworthy Chinese Vermicelli supplier and manufacturer that provides high-quality Chinese Longkou Vermicelli, competitive prices, and reliable service, please contact us directly (email: info@opal-food.com). We will provide you with free samples, detailed product specifications, and a competitive quotation, and work together to achieve long-term win-win cooperation.